Hello, I recently started selling baked goods and I am VERY new at this. I have been having a difficult time trying to determine how much I should price my items and worrying if it’s too much or too little. I have read some articles online, but I think hearing from someone personally would be a lot more helpful. I have tried calculating the cost to make my items, but I only have a rough estimate and not an exact number and I am not sure if that will be a drastic change from the actual number. Any advice or tips on the finances will be super helpful!